Penne Norcina is a typical dish of Italian (Umbrian) regional cuisine and in particular of Norcia (PG) based on italian sausage and cream sauce.
The peculiarity of the Norcia sausage is that it is flavored with garlic and chilli.
The making of penne norcina is really simple and will take just the time necessary to cook the pasta. Continue reading “Penne Norcina – Italian Original Pasta”